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Brewing Methods – New Ways to Enjoy it

In China, Fu Tea lovers not only enjoy tasting the tea and collecting aged tea bricks, tea cakes and tea columns, but also like breaking the bricks by using a special cone to appreciate the mysterious golden flower inside.
We also offer Fu Tea teabags and bricks, which can make it easier and more convenient to brew JingWei Fu Tea.Why not refresh yourself and embrace a healthy and stylish life? It’s simple: just add some roses, lemon, chrysanthemums, milk,honey or Chinese prickly ash in your Jing Wei Fu Tea.

The Simmering Method

take 3g of JingWei Fu Tea, add 300ml boiling water, put the lid on and have a steeping time of 5 minutes, then filter the tea and enjoy it.

The Cooking Method

take 10g of JingWei Fu Tea, add 500ml water, heat the water and bring it to rolling boil up to 3 minutes, then filter the tea and enjoy it.

The Direct Brewing Method

take 3g of JingWei Fu Tea , add 200ml boiling water and steep for 2 minutes, then filter the tea and enjoy it.

The Seasoning Method

Add roses, chrysanthemums, honey or ingredients you like into the cooked tea.